The Humana Foundation Awards Nearly $1 Million in a Second Year Investment to Kingsley House and Growing Local Food Collaborative March 26, 2021
NOWFE 2021 Presents its Line-up of Labs and Experiences with a Clear Focus on Safety Protocols March 22, 2021
Raising Cane’s Celebrates St. Paddy’s Day with St. Charles Ave. House Float and ‘Reverse Parade’ to Fight Hunger March 10, 2021 Raising Cane’s Celebrates St. Paddy’s Day with St. Charles Ave. House Float and ‘Reverse Parade’ to Fight Hunger
Emeril Lagasse Foundation Grants $500,000 to Build Emeril’s Culinary Garden and Teaching Kitchen at Ochsner Discovery School March 8, 2021
Urban South Brewery Releases Dragon Boots DIPA as Part of Pink Boots Collaboration Brew Day 2021 March 4, 2021 Urban South Brewery Releases Dragon Boots DIPA as Part of Pink Boots Collaboration Brew Day 2021
Martha Wiggins Joins Café Reconcile as Executive Chef Reconcile Begins Working Toward New Strategic Vision March 4, 2021
Semolina Returns with Select Dishes Available Exclusively Through Waitr February 25, 2021 Semolina Returns with Select Dishes Available Exclusively Through Waitr
Crescent City Brewhouse Celebrating 30th Anniversary with Grand Re-opening Art Show Party February 24, 2021
Emmylou’s at St. Roch Market to Become Fried Chicken Concept, Buttermilk, Beginning March 1st February 23, 2021
Cook-Off for the Coast, an Annual Celebration of Louisiana’s Bounty, to be Held Virtually February 18, 2021
