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Feast Without the Fuss! The Country Club New Orleans Invites Guests to Celebrate Thanksgiving

The beloved Bywater destination celebrating nearly 50 years of bringing people together with its annual Thanksgiving Day dining tradition and complete holiday feasts to go. Meals feature seasonal favorites, New Orleans flavors, and all the trimmings.

NEW ORLEANS — This Thanksgiving, let The Country Club New Orleans handle the cooking while you enjoy more time with the people who matter most. Celebrating nearly 50 years as one of the Bywater’s most iconic gathering places, The Country Club invites locals and visitors alike to enjoy a memorable holiday meal with its annual Thanksgiving Day dining experience or bring the celebration home with its popular Thanksgiving To Go offerings.

With a warm, welcoming atmosphere, award-winning wine program, exceptional cuisine, and a longstanding tradition of bringing people together, The Country Club offers two delicious ways to celebrate the season.

THANKSGIVING DAY AT THE COUNTRY CLUB

Thursday, November 26, 2026 | 634 Louisa Street, New Orleans | 21+ only

Make Thanksgiving a celebration without the stress of preparing a holiday feast. The Country Club’s annual Thanksgiving Day menu features a tempting selection of traditional holiday favorites, creative seasonal dishes, and the restaurant’s signature New Orleans-inspired cuisine.

Guests can enjoy a classic Roasted Turkey Dinner ($35) featuring sweet potato mash, country cornbread dressing, giblet gravy, and cranberry sauce. Additional entrées include Filet Mignon ($45) with Marchand de Vin sauce and crispy onions; Grilled Salmon ($32) with cauliflower and basil-lemon vinaigrette; Pork Chop ($32) with kale, artichokes, white beans, and herbs; and Duck Jus Ragù ($27) with gnocchi and gremolata.

Start the celebration with seasonal favorites such as Harvest Salad, Boudin Boulettes, Chicken Sausage Gumbo, Crab Corn Curry Bisque, Fried Oysters, or Smoked Shrimp Gratin. Traditional holiday sides, including country dressing, sweet potato purée, Brussels sprouts, and green beans, round out the menu.

For a sweet finish, guests can indulge in Pumpkin Cheesecake with cranberry coulis and pumpkin seed brittle, classic Pecan Pie with caramel sauce and whipped cream, or an indulgent Affogato.

The Country Club offers a festive and relaxed alternative to cooking at home.

THANKSGIVING TO GO: FEAST WITHOUT THE FUSS!

Order your complete holiday dinner and leave the cooking to us!

For those hosting Thanksgiving at home, The Country Club’s Thanksgiving To Go menu makes entertaining effortless with complete, chef-prepared holiday meals, delicious seasonal sides, desserts, and beverages.

Each Thanksgiving dinner includes sliced turkey, country gravy, traditional cornbread dressing, cranberry sauce, rolls, pumpkin cheesecake, and a choice of two sides from mashed potatoes, Louisiana sweet potatoes, Brussels sprouts, or green beans.

Complete Thanksgiving Dinner Packages:

  • Dinner for 4 — $152
  • Dinner for 8 — $304
  • Dinner for 12 — $456

All meals include easy-to-follow reheating instructions, allowing hosts to spend less time in the kitchen and more time enjoying the holiday.

Guests can also customize their Thanksgiving table with an extensive selection of à la carte additions, including savory Country Dressing with Tasso and andouille, roasted Brussels sprouts with caramelized onions and sage, green beans with brown butter and bacon, and Louisiana sweet potatoes with brown sugar.

Other offerings include sweet corn bisque with ginger, curry, and coconut milk; additional roasted turkey; homemade cranberry sauce with Grand Marnier and whiskey; and rich country gravy.

No Thanksgiving celebration would be complete without dessert. Whole Pecan Pies ($34) and Pumpkin Cheesecakes ($58 whole / $30 half) are available to complete the holiday feast.

To complement the meal, guests can also select from a variety of wines and The Country Club’s signature house-made mulled wine.

Thanksgiving To Go orders should be made by Nov. 18th and are available for pickup Wednesday, November 25, 2026. View the menu and place orders online:

https://thecountryclubneworleans.com/thanksgiving-to-go/

NEARLY 50 YEARS OF BRINGING PEOPLE TOGETHER

Located in the heart of New Orleans’ historic Bywater neighborhood, The Country Club has been a cherished gathering place for generations of locals and visitors. Known for its welcoming spirit, exceptional food and cocktails, lush surroundings, and commitment to community, The Country Club continues to offer guests a place where everyone can feel at home.

As the landmark destination approaches its 50th anniversary in 2027, Thanksgiving provides another opportunity to celebrate the traditions of hospitality, inclusion, and togetherness that have defined The Country Club for nearly half a century.

Whether enjoying a festive meal in the restaurant or gathering around the table at home, The Country Club invites everyone to feast without the fuss and make this Thanksgiving one to remember.

THANKSGIVING INFORMATION

Thanksgiving Day Dining: Thursday, November 26, 2026

Thanksgiving To Go Pickup: Wednesday, November 25, 2026

Location: The Country Club, 634 Louisa Street, New Orleans, LA 70117

Phone: (504) 945-0742

Email: info@thecountryclubneworleans.com

Thanksgiving Menus & To Go Ordering:

https://thecountryclubneworleans.com/thanksgiving-to-go/

https://thecountryclubneworleans.com/thanksgiving-to-go/

ABOUT THE COUNTRY CLUB NEW ORLEANS

Established in 1977, The Country Club is an iconic dining destination located in New Orleans’ historic Bywater neighborhood. Offering exceptional cuisine, creative cocktails, lush outdoor spaces, and a distinctive atmosphere, The Country Club has welcomed generations of guests into an inclusive environment where hospitality and community come first. As it approaches its 50th anniversary in 2027, The Country Club remains committed to providing memorable experiences and continuing its legacy as a welcoming home away from home for all.

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