NEW ORLEANS – Dolfy’s, Chef Adolfo Garcia Jr’s new Basque-inspired restaurant, will welcome New York City’s acclaimed restaurant HAGS for a one-night-only collaborative dinner on Tuesday, July 7, beginning at 5 p.m. The special evening will showcase a collaborative menu that blends the signature styles and creativity of both restaurants through a playful, ingredient-driven dining experience.
In keeping with HAGS’ innovative approach to hospitality, food for the collaborative dinner will be offered on a pay-what-you-can basis. Guests will be presented with suggested menu pricing but will ultimately determine what they would like to pay for their meal, while beverages will be offered at fixed prices.
Located in Manhattan’s East Village, HAGS has earned national recognition for its hyper-seasonal approach to cooking, thoughtful hospitality, and inventive tasting menus and inclusive dining initiatives, including its acclaimed pay-what-you-can brunch program. For one night only, HAGS Executive Chef & Partner Telly Justice will join forces with Garcia and the Dolfy’s kitchen to create a menu that melds HAGS’ whimsical style with Dolfy’s fire-forward approach to Basque cuisine.
Guests can expect a curated menu featuring standout dishes, including an array of inventive small plates and entrées designed exclusively for the collaboration.
Menu highlights include:
- Rice bread with cultured butter, whipped brie, and honey
- Charred leeks with soubise sauce, chili crisp, chili oil, and confit egg yolk
- Oysters with celery mignonette
- Little gem salad with green goddess dressing, market vegetables, and panisse croutons
- Pavé de Jamón Ibérico
- Spaghetti frittata with Parmesan fonduta and truffle
- Tempeh with spicy glaze, market vegetables, and mop sauce
- Tuna, based on market availability
- Seasonal cobbler with vegan ice cream
The evening promises a celebration of creativity, craftsmanship and the shared spirit of hospitality that connects both restaurants.
The HAGS x Dolfy’s Collaborative Dinner will take place on Tuesday, July 7, at 5 p.m. Reservations will open on Resy beginning Tuesday, June 16. Dolfy’s is located at 4508 Freret St. For additional information, please visit dolfys.com or follow @dolfys_nola on Instagram.