NEW ORLEANS – New Orleans Museum of Art ask guest to join them for a night of food, cocktails, music and more on Thursday, July 17, at the Salon Supper Club in celebration of the groundbreaking exhibition New African Masquerades: Artistic Innovations and Collaborations.
During this lively cocktail event with progressive food stations throughout the museum, guests will explore featured exhibitions and installations at the museum while celebrating the ability of art to connect us with friends, family, and new acquaintances.
Featuring:
- A Signature Dish from Guest Chef Serigne Mbaye, co-owner and chef of Dakar NOLA, Honored with the Prestigious 2024 James Beard Award for Best New Restaurant.
- A Collaborative Exhibition-Inspired Menu Crafted by Dakar NOLA and Ralph Brennan Catering and Events
- Cocktails Crafted by Mixologist Deniseea Head of Chicken and Champagne, Host of BET’s “Cheers to That!”
- Live Poetry from Internationally-Acclaimed Writer Sunni Patterson
- Music from Kumbuka African Drum and Dance Collective and AllStar Band, plus DJ Sets from DJ Ojay
- And more!
Get your tickets today at //noma.org/salonsupperclub.